Veg Masala
Misal Masala
Malvani Masala
Chhole Masala
Sabji Masala
Kichen king Masala
Sambar Masala
Dal Tadka Masala
Chat-masala
Chai-Masala
Malvani Tikka Masala
Paneer Tikka Masala
Goda-Masala
Pani Puri Masala
Panner Masala
Pavbhaji Masala
Shahi Garam Masala
Shevbhaji Masala
Special Sugran Zatka
Non Veg Spices
Egg Masala
Chicken Tikka Masala
Chiken Fry Masala
Chiken Masala
Chiken Gravy Masala
Chiken Rassa Masala
Chiken Biryani Masala
Fish Fry Masala
Chiken 65 Kabab Masala
Biryani Masala
Mutton Biryani Masala
Mutton Tikka Masala
Mutton Masala
Mutton Masala
Tandoori Chicken Masala
Fish Curry Masala
Pure Spices
Kanda Lasun Masala
Turmeric Powde
Red Chilli Powder
Jeera Powder
Coriander Powder
Byadgi Powder
Kashmirilal Chilli Powder
Kala Masala
Malvani Tikka Masala
Mango-Achar
Ginger Garlic Paste
Ingredients
- Stone flower.
- Cobra’s saffron
- Coconut & sesame seeds
- Cumin
- Cassia Leaf
- Black Pepper
- Clove
- Black Cardamom
- Star Anise
- Dried Ginger
DESCRIPTION :
Sugran offering this traditional special Goda Masala is a rich blend of carefully processed condiments with a unique taste to it. It is one of the most favourite products from Sugran's range of different spices.
Goda masala is a special spice blend unique to Maharashtrian cuisine. the spices used here are aromatic spices and these lend a subtle sweet aroma without hints of pungency & heat.
RECIPE :
- Step 1
- This aromatic spice blend is added to many Maharashtrian dishes comprising of veggies, lentils and rice. A few recipes in which goda masala is always added are masale bhaat, tondli bhaat, vangi bhaat, matki usal, bharli bhendi, bharli vangi, katachi amti.
